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Let Whole Foods Cater your Easter and Passover!

10979638_1388222698165628_2128276819_nEaster and Passover: Two great holidays which require a LOT of preparation in the kitchen. The family is coming over, Uncle Leo insists you have asparagus on the table, and Grandpa Joe absolutely must  have his brisket. And did you remember to get enough eggs to hide in the backyard?

Lots of plans, and very little time to get everything in order. So why not remove one of the most stressful parts about planning for the holidays? Instead of stressing over the menu, let Whole Foods take care of the meal for you!

Whole Foods Marketplace in the Pearl is offering a special Easter and Passover menu special for the week leading up to the holidays. Now, you can order a special dinner for four, making sure both Uncle Leo and Grandpa Joe get what they want when everyone sits at the table. Take a look at some of the catering options you will find on Whole Foods’ Catering Menu:

Holiday Dinner with Ham – Enjoy a delicious ham dinner for Easter, which is completed with Creamer Potatoes with Caramelized Leeks, Orzo Pasta Salad with Spring Peas, and Asparagus Salad with Julienne Vegetables.

Garlic Rosemary Lamb Dinner – Fully cooked boneless leg of lamb, tender thanks to sous-vide cooking technique. Lamb is raised with no animal by-products in feed, no added growth hormones and no antibiotics. Completed with Creamer Potatoes with Caramelized Leeks, Orzo Pasta Salad with Spring Peas, and Asparagus Salad with Julienne Vegetables.

Holiday Dinner with Sous-Vide Pork – Enjoy a tender sous-vide pork dinner with Creamer Potatoes with Caramelized Leeks, Orzo Pasta Salad with Spring Peas, and Asparagus Salad with Julienne Vegetables.

Beef Brisket Dinner – A simple, delicious choice for Passover meals, the tender beef brisket is paired with four sides: Potato Kugel, Sweet Potato Tzimmes, Haroset, and Asparagus with Julienne Vegetables.

Whole Quiche – Feature silken custard in a flaky pastry shell.  Choose from leek and goat cheese, Quiche Lorraine (bacon and cheese), or Spinach and pine nut.

You also pick up some additional sides through the menu, if you happen to need some extra Orzo Pasta Salad  for example.

Ready to remove some extra stress? Check out Whole Foods’ Catering Menu and start planning your holiday weekend now!

 


Kalé: The Ultimate Japanese Comfort Food in PDX

I’ll be honest, when I think “Japanese Food,” the first thing that comes to mind is sushi. But did you know sushi doesn’t come close to the most common food you would find in a Japanese home? Makoto Yoshino knew we were all missing out on one of the best meals Japan gets to enjoy, and set out to change that.

That’s why we are very happy to deliver for Kalé, a Portland Restaurant serving a traditional Japanese dish you are going to absolutely love! Check out their video to learn a little bit about Kalé:

Kalé is a Japanese comfort food, dating all the way back to the year 1863, where Hiizu Miyake discovered the dish during a trip to Europe. Because of this history, it has traditionally been considered a European dish. During the last 100 years, it has gained popularity in Japan that it is now considered a national dish, developing into many different forms.

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