Boise Fry offers a variety of potatoes and cut fries, from shoestring to po’boys.
Part of being your favorite delivery concierge and catering option means providing customized breakfast, lunch, and dinner from the best restaurants in Portland. We’ve made all of Portland our catering kitchen, always adding new vendors, products, and restaurants to our online ordering options. Add some new flavors to your workday and try out these new options:
Tamale Boy: Tamales here are either Oaxacan or Norteño style, filled with chicken mole negro, chile verde pork, passilla pepper and queso fresco, or slow roasted pork. The menu at Tamale Boy also features burritos, enchiladas, and a number of creative seasonal options. There are quite a few vegan and gluten free options as well. Spice up your workday and order up!
Wolf and Bear’s: the cutest little food cart that ever was.
Boise Fry Company: The standout here is fresh cut local potatoes (pick a potato: Kennebec, gold, sweet potato, yam, purple, or Okinawa; pick a cut: shoestring, homestyle, curly, po’balls), fried to perfection with a long list of signature sauces and seasonings. Order a beef, bison, or vegan burger on the side. Boise Fry is committed to using organic, local, an enviro-friendly products wherever possible.
Sake Japanese and Thai: A fusion of flavors intersect at Sake, from fresh sushi to a variety of noodle dishes and soups: ramen, udon, pad thai. Offer your group a variety of flavors and options by ordering direct from Sake!
Wolf and Bear’s: Get fresh with Middle Eastern inspired vegetarian salads and pita made from fresh quality ingredients, as organic and local as possible. Pita wraps are packed with creative combinations and delicious fillings: grilled eggplant, caramelized onions, roasted red peppers, hummus, homemade kalamata tapenade, creamy Mediterranean cheeses, and tahini.
